🍝 Fettuccine Alfredo

Cream, butter, cheese — basically a hug in a bowl. Diet starts tomorrow. 🧈

• 25 minTotal time
• ⚡ Quick & easyDifficulty
• 780kcal
• 2Portions

• 🍝 Pasta
• 🇮🇹 Italian
• 🤗 Comfort food

Ingredients

• 250g fettuccine
• 4 tbsp butter
• 1 cup heavy cream
• 1 cup grated parmesan
• 2 cloves garlic, minced
• Salt, to taste
• Black pepper, to taste
• Fresh parsley, chopped, for garnish

How to make it

1. Boil salted water and cook the fettuccine until al dente
2. Melt the butter in a pan and sauté the garlic briefly
3. Pour in the cream and let it simmer gently
4. Stir in the parmesan until melted into a smooth sauce
5. Toss the drained pasta in the sauce
6. Season with salt and pepper, garnish with parsley