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Chicken Tacos

Chicken Tacos

Tacos are eaten with your hands, and that's the whole point.

  • 30 minTotal time
  • โšก Quick & easyDifficulty
  • 420kcal
  • 3Portions
  • Chicken
  • Fast food
  • Mexican
  • Kids love it
  • Budget

Ingredients

  • 500g chicken breast, sliced
  • 1 tbsp taco seasoning (cumin, paprika, garlic powder)
  • 8 small tortillas
  • 1 lime
  • Fresh coriander, chopped
  • 1 red onion, finely chopped
  • 1 avocado or avocado sauce
  • Oil and salt

How to make it

  1. Season the chicken slices with the taco seasoning, salt and half the lime juice.
  2. Sear the chicken in a hot pan with a little oil until cooked and golden.
  3. Warm the tortillas briefly over a flame or in the microwave.
  4. Fill each tortilla with chicken and top with red onion and coriander.
  5. Add sliced avocado and a squeeze of lime juice.
  6. Fold in half and serve immediately while hot.
๐ŸŽฒ Nope. Give me another