Chicken Tacos
Tacos are eaten with your hands, and that's the whole point.
- 30 minTotal time
- โก Quick & easyDifficulty
- 420kcal
- 3Portions
- Chicken
- Fast food
- Mexican
- Kids love it
- Budget
Ingredients
- 500g chicken breast, sliced
- 1 tbsp taco seasoning (cumin, paprika, garlic powder)
- 8 small tortillas
- 1 lime
- Fresh coriander, chopped
- 1 red onion, finely chopped
- 1 avocado or avocado sauce
- Oil and salt
How to make it
- Season the chicken slices with the taco seasoning, salt and half the lime juice.
- Sear the chicken in a hot pan with a little oil until cooked and golden.
- Warm the tortillas briefly over a flame or in the microwave.
- Fill each tortilla with chicken and top with red onion and coriander.
- Add sliced avocado and a squeeze of lime juice.
- Fold in half and serve immediately while hot.